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Baked Lemon Spatchcocks

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Posted by ADMIN at 09/26/2007 06:33 | 0 comments

Directions:

Ingredients:

4 Spatchcocks ( 500g each)
2 Onions; chopped
2 Red chillies
2 Cloves garlic; crushed
1 Spring onion; chopped
1/4 c Peanut oil
1/4 c Lemon juice

Serves:

4 Servings

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