Baked Parmesan Chicken
Categories: ChickenServes: 6 Servings
Ingredients:
- 1/2 c Butter (unsalted preferred)
- 1 c Soft bread crumbs
- 1/4 c Parsley
- 1/2 c Parmesan cheese
- 1/8 ts Salt
- 1/8 ts Garlic powder
- 2 lb Boneless, skinless chicken
- Breasts
- Paprika for garnish
Instructions:
Blend together in food processor until small bread crumbs are formed:
bread, parsley, parmesan cheese, salt and garlic powder.
Remove visible fat from chicken and slice into strips. Coat pieces of
chicken in melted butter in pan, then coat with crumb mixture; lay single
layer in remaining butter in pan.
Garnish with paprika and bake uncovered at 350 degrees until tender, about
1 hour; basted 2 or 3 times during baking. Cover with foil if chicken
begins to brown too much before done.
Posted to MM-Recipes Digest V3 #283
Date: Tue, 15 Oct 1996 16:33:44 EDT
From: jane.ghorbani@juno.com (Jane Ghorbani)
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