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Magic Fruit Cobbler



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Magic Fruit Cobbler

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Posted by ADMIN at 09/26/2007 06:35 | 0 comments

Directions:

Put melted margarine in a baking dish. Mix together flour, baking powder,
milk, salt and sugar. Pour over melted margarine; do not stir. Then pour
canned fruit with the juice; do not stir. Sprinkle with 1/2 cup sugar; do
not stir. Bake at 375 degrees for 30 to 40 minutes.

Ingredients:

1 cn (no. 2) fruit
1/4 lb Margarine
1 c Flour
1 ts Baking powder
3/4 c Milk
1/2 ts Salt
1 c Sugar
1/2 c Sugar

Serves:

8 Servings

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