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Maple Basted Broiled Bluefish



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Maple Basted Broiled Bluefish

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Posted by ADMIN at 09/26/2007 06:35 | 0 comments

Directions:

Pour maple syrup in a shallow bowl. Add bluefish fillets and turn to coat
thoroughly. Sprinkle with spices. Set aside to marinade. Lightly grease
broiling rack or grill with corn oil. Broil or grill bluefish about 6
inches form heat for 2-4 min. on each side. Baste fish with syrup one or
twice until fish flakes and the outside is lightly caramelized.



Ingredients:

3/16 c Maple syrup
8 Bluefish fillets (about
-2 1/2 to 3 pounds total)
Allspice
2 tb Cord oil
Salt and ground Black Pepper

Serves:

8 Servings

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