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Maple-Nut Bread



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Maple-Nut Bread

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Posted by ADMIN at 09/26/2007 06:35 | 0 comments

Directions:

Sift together dry ingredients, add milk, egg, and syrup. Mix only until dry
ingredients are moistened. Stir in nuts. Pour into well greased loaf pan.
Let stand 20 minutes. Bake 1 hour at 350 F.


Ingredients:

2 1/2 c Flour
1 c Sugar
3 ts Baking powder
1/2 ts Salt
1 Egg, well beaten
1 c Milk
3/4 ts Maple syrup
1 c Chopped nuts

Serves:

6 Servings

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