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In a bowl add the veggies, some salt and squeeze lemon juice into the bowl.
cover. let stand in fridge for at least 1/2 hour before serving.
tastes great with channa masala and roti or as the prime "chutney" with
aloo paranthas.
1 Tomato; cubed
1 Red onion; sliced thin
1 Fresh hot; or mildly hot
Pepper; sliced
1 Ginger (some matchstick
Slices)
1 Fresh lemon juice
1 Salt to taste
1 Servings