Mediterranean Sage Paste (Spieler)

Categories: Grilling | Marinades

Serves: 4 Servings

Ingredients:

5 Garlic cloves; chopped
2 tb Chopped sage leaves; or more
1 ts Fennel seeds
1 tb Chopped parsley
3 tb Extra-virgin olive oil
1 tb Balsamic vinegar OR dry
-white wine
1 tb Ouzo; optional
Salt and pepper; to taste

Instructions:
Blend together.

*REF www.sfgate.com "THE ESSENTIAL GRILLING GUIDE: Everything you need to
know to get you through the barbecue season," by Marlena Spieler, Wed
5/13/98; San Francisco Chronicle

>Sent by Hanneman

Notes: makes enough for about 2 pounds of food. See Also "Grilling3:
Marinades and Rubs"

Recipe by: Essential Grilling Guide, by Marlena Spieler

Posted to MC-Recipe Digest by Kitpath on May 14,
1998

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