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Mediterranean Stew



  • Prep Time: N/A
  • Cooking Time: N/A

Mediterranean Stew

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Posted by ADMIN at 09/26/2007 06:35 | 0 comments

Directions:

Combine in pot and cook until hated through and zucchini is tender. Serve
with rice, noodles or couscous.

Ingredients:

1 md Eggplant; chopped
2 md Zucchini; chopped
1 Green pepper; chopped
1 Onion; chopped
3 Tomatoes; chopped
30 oz Garbanzo beans; rinsed and
-drained
9 oz Frozen artichokes; quartered
1 tb Oregano
Fresh ground pepper
Salt; to taste
Red pepper flakes; to taste

Serves:

8 Servings

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