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Mexicali Casserole



  • Prep Time: N/A
  • Cooking Time: N/A

Mexicali Casserole

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Posted by ADMIN at 09/26/2007 06:36 | 0 comments

Directions:


Ingredients:

2 c Elbow macaroni; cooked and
-drained
1/2 ts Olive oil
1 lb Ground turkey breast; cooked
1/2 c Onions; chopped
1/2 c Bell peppers; chopped
1 pk Taco seasoning mix
15 oz Dark red kidney beans;
-undrained
16 oz No-salt-added tomato sauce
1/4 c Skim milk; at room
-temperature
2 c Fat-free Cheddar cheese;
-grated
1/2 c Fat-free Cheddar cheese;
-grated

Serves:

8 Servings

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