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Mexican Conchas (Coiled Sweet Rolls)



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Mexican Conchas (Coiled Sweet Rolls)

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Posted by ADMIN at 09/26/2007 06:35 | 0 comments

Directions:


Ingredients:

3 1/2 c Flour (more if necessary)
1/4 c Sugar
1 ts Salt
1 pk Dry yeast
Butter or margarine;
-softened
2/3 c Very warm water
2 Eggs; room temperature
1/2 c Honey
3/4 c Chopped almonds

Serves:

12 Servings

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