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Mexican Summer Casserole



  • Prep Time: N/A
  • Cooking Time: N/A

Mexican Summer Casserole

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Posted by ADMIN at 09/26/2007 06:35 | 0 comments

Directions:

Mix Bisquick and milk. Spread dough into 9 x 13 baking dish. Brown
hamburger and onion. Drain and spread onto dough. Layer tomatoes on top of
hamburger. Layer peppers on top of tomatoes. Mix together Miracle Whip,
cheddar cheese, and sour cream; spread on top of layers. Bake at 350
degrees for 35-45 minutes.

Ingredients:

2 c Bisquick mix
2/3 c Milk
1 lb Hamburger
1 Onion; chopped
2 Tomatoes; peeled and sliced
-thin
2 Green peppers; chopped
1 c Miracle Whip
1 c Sour cream
1 c Cheddar cheese; grated

Serves:

1 Servings

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