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Banana Cream Pie



  • Prep Time: N/A
  • Cooking Time: N/A

Banana Cream Pie

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Posted by ADMIN at 09/26/2007 06:33 | 0 comments

Directions:

Slice banana into pie shell. Prepare pie filling as directed on package
for pie, using 2 1/2 cups milk. Fold in 1/2 cup of the Whipped topping and
pour over banana in shell. Chill at least 3 hours. Top with remaining
whipped topping; garnish with banana slices and mint,if desired.


Ingredients:

1 Banana
1 Baked 9" pie shell,cooked
-or (graham cracker crust)
2 pk (4 serv)Banana or Vanilla
-instant pudding
2 1/2 c Cold milk
2 c Thawed Cool Whip topping

Serves:

6 Servings
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