Miso Shiru (Miso Soup)



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Miso Shiru (Miso Soup)

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Posted by ADMIN at 09/26/2007 06:35 | 0 comments

Directions:

Slice the 1/2 cake of tofu into 1" cubes. Bring soup stock to a boil and
add the miso and tofu. Bring the soup back to a boil, turn heat down and
simmer 5 minutes. Remove from heat and add green onions. Serve immediately.
(Shig Iseri recipe)

Ingredients:

1/2 c Miso
1/2 Cake of tofu
5 c Dashi or chicken stock
1 Green onion; finely chopped
1 tb Sugar

Serves:

4 Servings 		 
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