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Mixed Bean Casserole



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Mixed Bean Casserole

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Posted by ADMIN at 09/26/2007 06:35 | 0 comments

Directions:

Directions: Combine all ingredients in a 3-quart
casserole pan. Bake in a slow oven (about 300-325) for
two hours. Cool for 10 minutes before serving.


Ingredients:

Ingredients:
1 cn (16 oz.) French style green
-beans, drained
1 cn (16 oz.) lima or northern
-beans, drained
1 cn (16 oz.) kidney beans,
-drained
1 cn (16 oz.) pork and beans
1 md Onion, chopped
1 cn (12 oz.) spam and cubed
1/2 c Brown sugar
1 c Ketchup
1 tb Mollasses
1 Green pepper, diced
1 tb Worcestershire sauce
4 tb Vinegar
1 tb Dried mustard

Serves:

6 Servings

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