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2 tb Flour
3/4 c Cornstarch
3/4 c Mochiko flour (Japanese
-sweet rice flour)
1 1/2 ts Sugar
1 tb Salt
1/2 c Soy sauce
1/2 ts Sesame oil
2 Eggs; beaten
1/2 c Green onion chopped
1 tb Fresh ginger; grated
3 -(up to)
4 lb Chicken wings
Vegetable oil for frying
12 Servings