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Mom's Moussaka



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Mom's Moussaka

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Posted by ADMIN at 09/26/2007 06:35 | 0 comments

Directions:

Brown meat with onions and garlic. Cut veggies into small
pieces(especially potatoes). Place potatoes and carrots onthe bottom of a
baking pan...then proceed to place the green beans, eggplant and zuchini.
Pour can of tomatoes over the whole thing. Bake at 350 with aluminum foil
on for 45 mins. Check the potatoes. Take aluminum foil off and bake for
another 15 mins. If potatoes are not done after the first 45 mins, add 1/2
cup of water and continue baking with the foil on.

Ingredients:

1 1/2 lb Ground beef
2 md Onions
Garlic clove(chopped)
6 md Potatoes
6 md Zuchini
1 lg Eggplant
1/2 kg Greenbeans
5 md Carrots
1 cn Tomatoes
Salt, pepper, oregano, basil

Serves:

6 Servings
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