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Montana Rhubarb-Orange Cream Pie



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Montana Rhubarb-Orange Cream Pie

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Posted by ADMIN at 09/26/2007 06:35 | 0 comments

Directions:


Ingredients:

9 Baked pie shell; filling-
1 1/2 c Sugar
2 ts Cornstarch
3 c Fresh rhubarb; 1/2" pieces
1/2 c Cream; (1/2&1/2 or milk)
1/4 c Orange juice
1/4 ts Red food coloring; (opt)
3 Egg yolks; slightly beaten
3 Egg whites
1/4 ts Cream of tartar
3 ts Sugar
1/2 ts Vanilla

Serves:

8 Servings

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