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Moose Steak



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  • Cooking Time: N/A

Moose Steak

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Posted by ADMIN at 09/26/2007 06:35 | 0 comments

Directions:

Fry onion, brown in butter. Sear steak on both sides in butter with onion.
Cover and let simmer for 1/2 hour. When meat is almost tender, add
mushrooms and the flour stirred into the cream. Cover and let simmer 20
minutes.

Ingredients:

1/2 c Onions, chopped fine
2 tb Butter
2 lb Moose Steak
1 c Chopped Mushrooms
1/2 c Sweet or Sour Cream
2 tb Flour

Serves:

4 Servings

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