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Mr. Food's Skillet Corned Beef- 3/5/96



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Mr. Food's Skillet Corned Beef- 3/5/96

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Posted by ADMIN at 09/26/2007 06:35 | 0 comments

Directions:

Recipe by: Source: WKBWTV In a large skillet, heat the oil over medium
heat. Add the cabbage and saute for 6 to 8 minutes, until very soft but
not brown. Add the salt and pepper; mix well. Add the potatoes, carrots,
and corned beef; mix to distribut

Ingredients:

2 tb Vegetable oil
8 c Cabbage; (green);shredded
(1/2 of a large head)
1/2 ts Salt
1/4 ts Black pepper
2 Cans(15oz) potatoes; (who
1 Can(14.5oz) carrots; (slic
3/4 lb Corned beef brisket; deli-st
(sliced in 1/2 inch strips)

Serves:

6 Servings

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