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Mushroom Side Dish



  • Prep Time: N/A
  • Cooking Time: N/A

Mushroom Side Dish

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Posted by ADMIN at 09/26/2007 06:35 | 0 comments

Directions:

In mixing bowl combine biscuit mix, mushrooms, onion, pimiento, salt, and
celery seed. Mix together egg yolk and sour cream; stir into dry
ingredients just till moistened. Beat egg white to stiff peaks. Gently fold
beaten egg white into mushroom mixture. In heavy saucepan or electric
deep-fat fryer heat oil to 375. Drop batter by tablespoon into hot oil. Fry
about 2 minutes or till golden brown, turning once. Transfer to rack to
drain. Serve hot.


Ingredients:

1 c Biscuit mix
1 c Mushrooms, fresh, chopped
1 tb Onion, green, slice
1 tb Pimiento
1/4 ts Salt
1/4 ts Celery seed
1 Egg yolk, beaten
1/4 c Sour cream
1 Egg white
Oil

Serves:

12 Servings

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