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Mustard Baked Potato



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  • Cooking Time: N/A

Mustard Baked Potato

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Posted by ADMIN at 09/26/2007 06:35 | 0 comments

Directions:

For those of you looking for a butter substitute for baked potatoes instead
of using butter, I used a good dijon mustard on my potato. Had a wonderful
flavor and gave the potato the same consistency that butter would.

Ingredients:

1 Potato; baked
1 tb Dijon Mustard

Serves:

1 Servings
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