Nam Prik Pow

Categories: Thai

Serves: 1 Servings

Ingredients:

2 lg Green chilies
4 sm Chilies
2 Cloves garlic
2 sm Shallots
1 md Tomato
1 Round eggplant
2 tb Lemon juice
1/2 ts Salt
1 ts Sugar

Instructions:
Wrap first six ingredients in foil and broil until soft. Then place in
mortar and pound into a liquid paste. Add the remaining ingredients and mix
well.

Posted to rec.food.recipes by zeke@reed.edu (Zeke Koch) on 92.

Previous: Nam Prik Phao (Roasted Chili Sauce) | Next: Nam Prik Pow (Black Chili Paste)