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Nasi Goreng (Fried Rice) #4



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  • Cooking Time: N/A

Nasi Goreng (Fried Rice) #4

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Posted by ADMIN at 09/26/2007 06:35 | 0 comments

Directions:

Recipe By: Timo Metzemakers via Chile-heads

Ingredients:

1 lb Meat (almost anything goes;
-I use pork but the muslims
-use beef); cut in 1/2"
-cubes.
1 c Chopped onions
2 Chopped garlic cloves
3 tb Sambal ulek (or
-chopped/crushed fresh red
-chile)
6 tb Ketjap manis (sweet soy
-sauce). If you don't have
-that available; you can
-replace it with 5 tbs
-ordinary soy sauce and 2
-tbs sugar.
2 tb Vegetable oil; (2 to 4)
2 lb Cooked white rice; (2 to 3)
Salt

Serves:

4 Servings
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