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No-Knead Tupperware Bread



  • Prep Time: N/A
  • Cooking Time: N/A

No-Knead Tupperware Bread

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Posted by ADMIN at 09/26/2007 06:35 | 0 comments

Directions:

Dissolve yeast in warm water in a 7 quart Tupperware container; let stand 5
minutes. Add flour and next 4 ingredients, stirring until well-blended.
Cover container with Tupperware lid and seal. Let stand at room temperature
for 1 hour or until lid "pops" off.

Ingredients:

3 pk Dry yeast
3 3/4 c Warm water ; (105 - 115^)
10 c All-purpose flour
6 Tbl sugar
6 Tbl stick margarine; melted
1 Tbl salt
2 Eggs; lightly beaten
Vegetable Cooking Spray

Serves:

1 Servings

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