No-Peek Beef Casserole



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No-Peek Beef Casserole

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Posted by ADMIN at 09/26/2007 06:35 | 0 comments

Directions:

Combine all ingredients in CROCK-POT. Stir together well Cover and cook on
Low 8 to 12 hours. Serve over noodles or rice. (High: 3 to 4 hours). This
recipe may be doubled.


Ingredients:

-------------------------RIVAL CROCK-POT COOK BOOK-------------------------
2 lb Stew beef,
Cut into 1 -inch pieces
1 3/8 oz Dry onion soup mix
1/2 c Red wine
10 1/2 oz Cream of mushroom soup
4 oz Whole mushrooms

Serves:

4 Servings 		 
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