Bandera Chili



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Bandera Chili

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Posted by ADMIN at 09/26/2007 06:33 | 0 comments

Directions:


Ingredients:

2 1/2 lb Course grd chuck
1 ts Red pepper
2 cn (8oz) tomato sauce
1/2 c Chili powder
12 oz Water
1 ts Paprika
2 cn Japenpo Pinto beans & juice
1 1/2 ts Cumin
2 lg Onions
2 ts Flour
12 oz Lone Star beer
2 Garlic cloves; minced

Serves:

4 Servings 		 
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