Nut Cup Cookies

Categories: None

Serves: 1 Servings

Ingredients:

-----------------------------------DOUGH-----------------------------------
1 pk Cream cheese; 3 ounces
1/4 lb Margarine; (soft), one stick

Instructions:
----------------------------------FILLING----------------------------------
2 tb Margarine
3/4 c Brown sugar
1 ts Vanilla
1 Egg
1 c Ground nuts; (I use walnuts,
-but you can use pecans or
-whatever nut you prefer)

Dough: Mix together with mixer and chll one hour. Make 24 balls and press
into small muffin pans to make "little cups" and add filling.

Filling: Melt margarine, brown sugar and vanilla. Add egg and nuts.

After filling cups with filling, bake at 350 degrees for 30 minutes.

Posted to TNT Recipes Digest by PStan52277 on Mar 22,
1998

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