Nut Cups

Categories: None

Serves: 1 Servings

Ingredients:

-----------------------------------DOUGH-----------------------------------
1 pk (small) cream cheese
1/4 lb Margarine; (soft)
1 c Flour

Instructions:
----------------------------------FILLING----------------------------------
2 tb Margarine
3/4 c Brown sugar
1 ts Vanilla
1 Egg
1 c Ground nuts; (I use walnuts,
-but you can pecans)

Dough: Mix all together and chill for one hour. Make 24 balls and press
into small muffin pans. Then add filling.

Filling: Melt margarine, brown sugar and vanilla. Add egg and nuts. Fill
cups and bake at 350 degrees for 30 minutes.

Posted to TNT Recipes Digest by PStan52277 on Mar 23,
1998

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