Nutty Chicken Breast

Categories: Poultry

Serves: 8 Servings

Ingredients:

1/4 c Peanut butter
2 tb Chopped peanuts
2 tb Soy sauce
1 tb Minced onions
1 tb Minced parsley
1 Clove garlic -- crushed
Several drops of red pepper
Sauce
1/8 ts Ground ginger
4 Whole chicken breasts --
Skinned & boned
2 tb Soy sauce
2 tb Honey
1 tb Melted butter
10 1/2 oz Can chicken broth
1 tb Cornstarch

Instructions:
Mix peanut butter, peanuts, 2 tbs. soy sauce, onion, parsley, garlic,
pepper sauce, and ginger. Spread on inside of each chicken breast. Fold
in half; close with small skewer or a toothpick. Place in slow-cooking
pot. Mix remaining 2 tbs. soy sauce with honey, butter, and broth; pour
over chicken. Cover and cook on low for 4 to 5 hours. Remove chicken from
pot. Turn control to high. Dissolve cornstarch in small amount of cols
water; stir into sauce. Cook on high for about 15 minutes.

Recipe By :

From: Dscollin@aol.Com Date: Wed, 25 Jan 1995 20:56:21 -0500

File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip

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