Nutty Ice Cream Crumble

Categories: Sauces | Ice cream

Serves: 5 Servings

Ingredients:

2 c Flour
1 c Butter or margarine, soft
1 c Chopped pecans
1/2 c Brown sugar
1/2 c Quick cooking oats

Instructions:
Preheat oven to 400. In medium bowl, combine all ingredients. Spread in an
ungreased 10 x 15 jellyroll pan. Bake 15 minutes or until lightly browned,
stirring once halfway through baking. Cool in pan. Store in an airtight
container. Serve over ice cream topping with purchased or homemade sauce.
Source: Quick Gifts of Good Taste

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