Nutty Plum Crumble



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  • Cooking Time: N/A

Nutty Plum Crumble

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Posted by ADMIN at 09/26/2007 06:35 | 0 comments

Directions:

Put the flour, oats and sugar in a bowl. Rub in the margarine and peanut
butter finely. Slice the plums. Put them in a baking dish with the water.
Cover with the crumble mixture. Bake at 375 F (180 C)/Gas Mark 5 for about
half an hour until lightly browned on top.


Ingredients:

1/4 c Whole wheat flour
3/16 c Rolled oats
Raw cane sugar to taste
1 tb Vegan margarine
1 tb Peanut butter
6 oz Plums
1 tb Water

Serves:

1 Serving 		 
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