Oatmeal Bread 2

Categories: Bread machi | Breads

Serves: 1 Servings

Ingredients:

1 pk Yeast
1 c Rolled oats; whirred in
-blender
3 c Bread flour
1 tb Sugar
1 ts Salt
1 tb Soft butter
1 1/4 c Warm Water; to 1-3/4 C

Instructions:
Ingredients should be at room temperature. Liquids (and 'warmed'
ingredients) should be at 120-130 degrees.

Add ingredients in order given. Setting: white bread

From the DAK cookbook From: tessi!dad.MENTOR.COM!garryt (Garry Thompson)
From: Bread-Bakers Archives: ftp.best.com/pub/reggie/archives/bread/recipe

Recipe By : DAK, Loafing It

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