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Combine sugar, oats and flour. Cut in butter and lard as in making pastry.
Lastly add the soda dissolved in the sour milk. Work together till it forms
a dough. Then form into a large roll and chill at least overnight. Slice
very thin for a crisp cookie and place on greased cookie sheets. Bake at
375F Source: Heritage Recipes ch.
Posted to MM-Recipes Digest V3 #260
1 c Brown sugar
2 c Rolled oats
2 c Sifted all-purpose flour
1/2 c Butter
1/2 c Lard
1 ts Soda
1/2 c Sour or buttermilk
1 Servings