"The Complete Book of Bread Machine Baking", edited by Lara Pizzorno Another good one...chewier with a slightly different flavor.
1 Lb Loaf:; (1 1/2 Lb Loaf): 3/4 c Water; (1 1/8 Cups) 1 ts Salt; (2 Tsp) 2 ts Canola Oil; (1 Tbl) 2 ts Honey; (1 Tbl) 3/4 c Flour; Unbleached,(1 Cup) 3/4 c Whole Wheat Flour; (1 1/4 -Cups) 1 Tbl Wheat Germ; (1 1/2 Tbl) 1/3 c Oats; (1/2 Cup) 1 Tbl Whey; Powdered,(1 1/2 -Tbl) 1 1/2 ts Active Dry Yeast; (2 tsp)