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Orange 'n Green Salad with Pecan Garlic Dressing



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Orange 'n Green Salad with Pecan Garlic Dressing

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Posted by ADMIN at 09/26/2007 06:35 | 0 comments

Directions:

DRESSING
1/2 c Olive oil
1/4 c Vinegar
8 Pecan halves
2 tb Brown sugar
4 Cloves garlic
Salt and pepper, to taste

In a non-stick fry pan combine pecans and maple syrup and cook until pecans
are coated with syrup and are caramelized - remove and cool on a plate.
Wash spinach and romaine - tear into bite sized pieces and place into a
large bowl. Add oranges and onion slices - cover and refrigerate until
ready to serve. Dressing: Place all ingredients into blender and process
until well blended. Add dressing to salad greens - add caramelized pecans -
toss and serve immediately.

Ingredients:

1/2 Head romaine lettuce
1 bn Spinach
1 cn Mandarin oranges, well
-drained
1 c Pecan halves
2 tb Maple syrup
1/2 c Red onion, thinly sliced

Serves:

6 Servings
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