-----googlescript--->

|
|
Leave butter out until soft and whip until it turns white. Add remaining
ingredients; set aside. Just before serving, place 1 TB orange garlic
butter on top of stuffed romaine; melt. Suggestions: Use as an appetizer;
garnish with sliced blanched carrots in Grand Marnier. Serves 4-6.
Ingredients:4 oz Butter Serves:1 Servings |