Orange Honey Mustard



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Orange Honey Mustard

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Posted by ADMIN at 09/26/2007 06:35 | 0 comments

Directions:

1. Combine flour, sugar, mustard powder and turmeric in small bowl. Stir in
water. Let stand for 2 hours.~

2. Combine mustard mixture, honey and vinegar in top of double boiler.
Cook, whisking often, over boiling water until mixture just begins to
thicken, about 3 minutes. Cook 2 minutes longer, whisking constantly, until
slightly thickened. Stir grated orange rind into just-cooked mustard
mixture (Mixture will thicken completely on standing.) turn into clean
storage jar. Cover and refrigerate at least overnight or for up to 1 month.

Ingredients:

1/2 c Flour,all-purpose
1/4 c Sugar
1/4 c Mustard powder
2 ts Turmeric,ground
1/2 c Water
1/2 c Honey
2 c Cider vinegar
1 Grated rind of large orange

Serves:

48 Servings 		 
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