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Orange Sherbet Salad #2



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  • Cooking Time: N/A

Orange Sherbet Salad #2

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Posted by ADMIN at 09/26/2007 06:35 | 0 comments

Directions:

Dissolve gelatin in boiling water. Add orange sherbet. When partially set,
add other ingredients, folding in the whipped cream last. Chill until firm.
Yield: 12 servings.

Ingredients:

2 pk (3-oz) orange-flavored
-gelatin
1 c Boiling water
1 pt Orange sherbet
1 cn (8.25-oz) crushed pineapple
1 c Miniature marshmallows
1 cn (11-oz) Mandarin orange
-sections; drained
1/2 pt Whipping cream; whipped

Serves:

12 Servings

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