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Oven Cheese and Spinach Fondue



  • Prep Time: N/A
  • Cooking Time: N/A

Oven Cheese and Spinach Fondue

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Posted by ADMIN at 09/26/2007 06:35 | 0 comments

Directions:

Heat ove to 325F. Remove crusts from bread and cut into cubes. Beat eggs,
milk and seasons. Stir in bread cubes, cheese, onion and spinach. Pour
into lightly greased baking dish. Bake uncovered for 1 hour or until center
is set. Serve immediately. Happy Charring

~ EZPoint V2.2 * Origin: "LaRK's" Place (1:343/26.3)

BBS: High Country East
KELLIE
: Refer#: NONE To: ALL Recvd: NO Subj: reicpe Conf: (52) Cooking


Ingredients:

10 sl White bread
6 Egg
3 c Milk
1 ts Dry mustard
1 ts Salt
2 c American cheese;shredded 8oz
3 tb Onion
1 pk Spinach; frozen, drained

Serves:

4 Servings

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