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Barbecued Meatballs



  • Prep Time: N/A
  • Cooking Time: N/A

Barbecued Meatballs

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Posted by ADMIN at 09/26/2007 06:33 | 0 comments

Directions:

SAUCE
2 c Ketchup
1 c Packed brown sugar
1/2 ts Liquid smoke flavoring
1/2 ts Garlic powder
1/4 c Chopped onion

Combine all the meatball ingredients (mixture will be soft). Shape into 80
meatballs (walnut size). Place meatballs in a single layer on wax
paper-lined cookie sheets. Freeze until solid. Wrap & store in freezer
until ready to use.

Sauce: Combine all sauce ingredients & stir until sugar is dissolved.

To prepare meatballs & sauce: Place frozen meatballs in a single layer in 2
~ 13 x 9 baking pans. Pour on the sauce. Bake at 350F for 1 hour.

Ingredients:

3 lb Extra lean ground beef
12 oz Evaporated milk
1 c Oatmeal
1 c Cracker crumbs
2 lg Eggs
1/2 c Chopped onion
1/2 ts Garlic powder
2 ts Salt
1/2 ts Pepper
2 ts Chili powder

Serves:

12 Servings

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