Overnight Rolls

Categories: Breads | Breakfast

Serves: 8 Servings

Ingredients:

1/2 c Brown Sugar
1/2 ts Ground cinnamon
1/3 c Butter
1 tb Corn Syrup
1/3 c Pecans; chopped
1 pk Bread dough; rolls, frozen

Instructions:
Grease bundt pan. For topping, heat all ingredients except bread dough
over low heat or in microwave, stirring until combined. Pour half of
topping in bottom of bundt pan. Arrange rolls around pan and top with
remaining topping. Spray piece of foil with PAM and cover bundt pan. Let
set out overnight. Bake at 350 degrees for 30-35 minutes, keeping covered
with foil during baking.
Recipe By : Cindy Walker

Posted to MC-Recipe Digest V1 #291

Date: Sun, 10 Nov 1996 15:32:18 -0500

From: "Cindy Walker "

NOTES : Start at around 10 p.m. the night before.

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