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Papaya and Crabmeat Supreme



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  • Cooking Time: N/A

Papaya and Crabmeat Supreme

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Posted by ADMIN at 09/26/2007 06:35 | 0 comments

Directions:



Mix crabmeat and celery. Chill. Slice lime in half and add juice from one
of the halves to the crabmeat & celery. Add slivered almonds. Pile in
papayas and garnish with wedges of lime, cut from the remaining 1/2 lime.

Ingredients:

6 1/2 oz Can, Crab Meat, flaked
1/2 c Thinly Sliced Celery
1 Lime
1/2 c Toasted Slivered Almonds
2 Papayas, halved and peeled

Serves:

4 Servings

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