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Party Port and Cheddar Spread



  • Prep Time: N/A
  • Cooking Time: N/A

Party Port and Cheddar Spread

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Posted by ADMIN at 09/26/2007 06:35 | 0 comments

Directions:

1. Place cheese and port into a food processor or large bowl, and blend
together until smooth.

2. Cut the top third off the round of French bread. Scoop out interior of
bread and pack cheese into hollow loaf. Smooth top with a spatula.

3. Cover loaf with plastic wrap and refrigerate for 1 hour. Serve with
crackers or chunks of French bread.

Ingredients:

1/2 lb Lowfat cheddar cheese --
Grated
1/3 c Port wine
1 Loaf
Round French bread

Serves:

12 Servings

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