-----googlescript--->

|
|
SAUCE
1/2 c Catsup
1/2 c Chili sauce
2 tb Margarine
2 tb Chopped onion
Vinegar and brown sugar; to
-taste
Mix and shape into balls. Brown meatballs in 1 Tbsp . cooking oil. Place
into baking dish.
Mix sacue and pour over meatballs. Bake at 375 for about 20 minutes.
Catherine Kent
1 lb Ground beef
1/2 c Bread crumbs
1 ts Salt
1 Egg; beaten
1/2 c Evaporated milk
1 Servings