Passover Mandlen

Categories: Kosher | Breads

Serves: 1 Servings

Ingredients:

3 Eggs, beaten
2/3 c Matzo cake meal
1/8 ts Salt
1/2 ts Potato flour

Instructions:
Beat eggs, cake meal, potato floour and salt. Knead well. Roll out on
floured board to 1/4 inch thickness. Cut into 1/4 inch cubes. Fry in deep
fat heated to 375 F. until brown. Drain--serve in soup.

From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

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