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Pastle Dessert



  • Prep Time: N/A
  • Cooking Time: N/A

Pastle Dessert

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Posted by ADMIN at 09/26/2007 06:35 | 0 comments

Directions:

PASTLE DESSERT

+++++++++++++++++++++++++++++++++++++ ++ A creamy, smooth blend of three ++
++ convenient mixes thats very ++ ++ versatile. ++
+++++++++++++++++++++++++++++++++++++

++++++++++++++++++++++++++++++++++++++++ from JOYS OF JELL-O From one of
the head kooks at Rhinoceros Kitchen


Ingredients:

1 pk (3 1/4 oz.) JELL-O vanilla
Pudding and pie filling
1 pk (3 oz.) JELL-O
(any fruit flavor)
2 1/2 c Water
1 Envelope Dream Whip topping
-Mix
Combine pudding, gelatin,
-and water in a
Saucepan. Cook and stir over
-medium heat
Until mixture comes to a
-full boil and
Is thick and clear. Remove
-from heat.
Chill until slightly
-thickened.
Meanwhile, prepare whipped
-topping mix
As directed on package.
Thoroughly blend the whipped
-topping
Into chilled mixture. Spoon
-into
Individual sherbet glasses
-or a 1-qt.
Mold or serving dish. Chill
-until
Firm. Unmold.
PASTLE PIE: Prepare Pastle
-Dessert,
Pouring mixture into a
-cooled baked
9 Inch pstry shell.

Serves:

6 Servings
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