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Pavlova (Australian Meringue Dessert)



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  • Cooking Time: N/A

Pavlova (Australian Meringue Dessert)

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Posted by ADMIN at 09/26/2007 06:35 | 0 comments

Directions:



Ingredients:

4 Egg whites at room
-temperature
1 c Castor sugar (granulated)
1 ts Vinegar
1 ts Cornflour (same as
-cornstartch)
1 ts Vanila flavour
Fresh fruit (strawberries;
-kiwi; etc)

Serves:

6 Servings

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