Peanut Butter and Jelly French Toast
Categories: BreadsServes: 6 Servings
Ingredients:
- 12 sl Bread
- 3/4 c Peanut butter
- 6 tb Jelly -=OR=- Jam
- 3 Eggs
- 3/4 c Milk
- 1/4 ts Salt
- 2 tb Butter -=OR=- Margarine
Instructions:
Spread peanut butter on six slices of bread; spread jelly on other six
slices of bread. Put one slice of each together to form sandwiches. In
mixing bowl, lightly beat eggs; add milk and salt and mix together. Melt
butter in a large skillet over medium heat. Dip sandwiches in egg mixture,
coating well. Place in skillet and brown both sides. Serve immediately
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
Previous: Peanut Butter and Jelly Filled Spiders | Next: Peanut Butter and Jelly Jewels

