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Peanut Butter French Toast



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Peanut Butter French Toast

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Posted by ADMIN at 09/26/2007 06:35 | 0 comments

Directions:

1. Beat eggs with salt, sugar, milk, and peanut butter until mixture is
smooth and well blended. Dip slices of bread in the mixture, coating bread
on both sides.
2. Grease a heavy skillet generously with butter and place over high heat
until butter sizzles. Brown bread in hot skillet, turning once to brown
both sides. Serve warm with syrup or honey.


Ingredients:

3 Egg,slightly beaten
1 ds Salt
2 tb Sugar
3/4 c Milk
1 tb Peanut butter
6 Bread slices,day-old
Butter

Serves:

3 Servings

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