Peanut Butter Rocky Road
Categories: DessertsServes: 8 Servings
Ingredients:
- 6 oz (1 Pk) Semisweet Choc. Chips
- 1/2 c Peanut Butter
- 1/2 c Salted Peanuts
- 6 oz (1 pk) Butterscotch Chips
- 3 c Miniature Marshmallows
Instructions:
Place Chocolate chips, butterscotch chips, and peanut butter in 2-Qt bowl.
Microwave uncovered on high (100%) until softened, 2 to 2 1/2 minutes.
Stir until melted and smooth.
Mix in marshmallows and peanuts until evenly coated. Spread in buttered
square baking pan 8 x 8 x 2-inches. Refrigerate until firm, at least 1
hour. Cut into bars, 2 x 1-inch.
Makes 32 bars.
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/microwav.zip
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